Panda Restaurant - Hobart | Chef's Special

Special Coated Chicken Sauteed in House Chili Sauce, mmm! Great Dish!!!

Coated Chicken Sauteed in House Special Sauce with Sesame around

Tender Slices of Steak Braised in Chef's Special Orange Sauce

Shrimp, Chicken, Beef Sauteed with Fresh Chinese Vegetable

Shrimp, Chicken, Roast Pork with Water Chestnuts, Bamboo Shoots, and Cloud ears in Spicy Garlic Sauce

Tender Slices of Marinated Beef Stir-Fried with Shredded Scallion in Oyster Sauce and Bedded on Crispy White Noodles

Well Marinated Steak Sauteed with Scallop and Vegetables, Served on a Hot Sizzling Plate

Combination of Shrimp, Scallop, Beef, Barbecued Pork, Chicken, Mushrooms, Baby Corn, Broccoli, Pea Pods, Served in a Delicious Sauce

A Special Combination of Shrimp & King Crab Meat, Scallops, Lobster Meat Sauteed w. Mixed Vegetables w. White Sauce

Shrimp and Tender Slices of Chicken Breast Sauteed with Vegetable and Served on a Heated Plate in front of you

Noodles Fried on Both Sides to make a Crispy Base then Covered with Shrimp, Chicken, Pork and Vegetables

Fresh Scallops and Shrimp Sauteed with Mixed Vegetables

Chicken w. Lettuce, Sliced Lemon & Lemon Sauce

Chef's Special